A little bit about me
Hi, I’m Liron and I'm a patisserie chef, A few years ago after working in a number of patisseries and bakeries in Israel and had my own patisserie “pepe desserts” , host patisserie workshops and advising different clients, I decided to drop everything and move to NYC.
In NYC I discovered the exciting world of Asian patisseries, I studied the American patisseries, the industry around it and of course investigated the best French patisseries in town. There is a taste here that suits every palate, maybe this is why I love this city so much.
For me, traveling and experiencing the true culture of a place is intertwined with the history and the food, so I wanted to give people what I was looking when I'm traveling - which is unique experience , a journey with different smells, flavors, insight into the city and with personal recommendations.
Food Tours In NYC
New York. The big apples, the city the never sleeps, where everything is POSSIBLE!
The city has 8.5 residence and about 61 million tourists a year (yes, you are definitely not alone here)
How many bakeries and patisseries are there in town? About 1 for every 10,000 people – A LOT!
New York is the biggest melting pot in the world, different people came here from totally different cultures with different palate. Everyone one brought something different to the city where everything is mixed but you can still smell and tastes the origin of each dish.
I invite you to join me to a patisserie journey around town, for a trip that will be sure to make your palate explode with new tastes. Meet this city the best way possible – though it’s food. We will visit the different American patisseries (both industrial and professional), learn about the exciting, ancient Asian kitchen that is starting to conquer the world. And of course, the ‘crème de la puff’, the undisputed ruler of the patisserie world– the French patisseries. With the best level of precision and accuracy, where every dish is no less than a work of art.
In this journey I will lead you in different sights, smells, tastes, teaching you the ‘way of the land’ and providing special hidden tips on this amazing city, so you can have the best visit!
If your traveling alone, with a partner, kids or in a trip with your best friends. I make sure to tailor the tour that fits you. Just contact my team and I will build the right tour for you.
Haven’t heard about Pepe desserts yet?! – Well – it’s time to get to know us :)
Contact here to get the details for the best tour for you or if you just have questions about food in NY.
Liron Etsion Pastry Chef.